Montréal Culinary Emblem
Description: 1/250s @ f/2.8,ISO 100(MT)
Along with bagels, smoked meat is the other great legacy of the Jewish community to the gastronomy of Montréal. Usually served between two slices of rye bread with mustard, it is one of Montréal's culinary emblems. And it is definitely NOT to be confused with American pastrami!!
Uploaded on 11/4/2011 9:54:38 PM
Made with Canon Powershot G12
Read Photo Discussion
Sign in to make photo a Favorite
© Rona L. Schwarz
Join the photo sharing fun!
Sign in to make photographer a Favorite
Copyright for this gallery photo belongs solely to
Rona L. Schwarz
Images may not be copied, downloaded, or used in any way without the expressed, written permission of the photographer.
Contact the photographer