 BetterPhoto Member |
Anyone have tips on shooting food? Do I need a food stylist and what kind of lighting works best
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Brendan Knell |
Dr. Evil, If you work with so many great photographers, then why don't you ask them? For all of you who haven't noticed, Tamara & Tuday is now Tamy.
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BetterPhoto Member |
Brendan are you stealing the job of Chris or are you sub-contracted By the way, the questions was not answered
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Kerry L. Walker |
Never was good at shooting food. Always ate it first.
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Brendan Knell |
No, I'm not trying to steal Chris's job. I just have a lot more time to expose you, because I'm 14 and I'm on summer break. And I never intended to awnser your question. At least not until you quit all this bull crap, but please don't because it is sooooo funny.
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Kerry L. Walker |
Seriously, Dr, Evil, I can't answer your question because I don't shoot still life. Never interested me so I never really worked at it.
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BetterPhoto Member |
Thank you for being serious. It wasn't as easy as I thought it would be. Food looks bad quickly. I didn't have any silicone spray to perk it up. As a safety I took lots of different angles
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- Gregory LaGrange Contact Gregory LaGrange Gregory LaGrange's Gallery |
-"Thank you for being serious."- Ironic
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Brendan Knell |
Very Ironic
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Daniel Diaz |
Hey Brendan, I just took a look at your gallery, quite inpressive for a 14 year old, Keep shooting and learning, your doing great!!!
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Brendan Knell |
Daniel thanks for your complements! I really appreciate them. I also took a look at your gallery. You have some great photos. My favorite is "Welcome".
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