• Photos

  • Level

  • Score

Tyrnimarja

© Marja H. Konimäki

Tyrnimarja

Uploaded: September 24, 2004

Description

BUCKTHORN BERRY Hippophae rhamnoides.

Buckthorn berries are very rich in vitamin C (165 mg/100g). They also contain carotene and vitamins B, F and K.

Buckthorn berries contain lots of malic acid, they have a sour, sharp taste. In the kitchen, these berries are commonly used to make juices mixed with other berries or fruits, and different kinds of puddings and soups, etc



Comments

Be the first... Sign in and then comment below.

To discuss, first log in or sign up (buttons are at top center of page).

Get Constructive Critiques

Sign up for an interactive online photography course to get critiques on your photos.


 

Did You Know?

Discussions by Category: You can view photo discussions on various themes in the Community > Photo Discussions section of the site.

BetterPhoto Websites: If you see an orange website link directly under the photographer's name, it's totally okay. It's not spam. The reason: BetterPhoto is the one that offers these personal photography websites. We are supporting our clients with those links.

Unavailable EXIF: If there is no other information but 'Unavailable' in the EXIF (meaning no EXIF data exists with the photo), the 'Unavailable' blurb is not displayed. If there is any info, it shows. Many photos have the EXIF stripped out when people modify the image and resave it, before uploading.


 

The following truth is one of the core philosophies of BetterPhoto:

I hear, I forget.
I see, I remember.
I do, I understand.

You learn by doing. Take your next online photography class.

You &

Love It!


Copyright for this photo belongs solely to Marja H. Konimäki.
Images may not be copied, downloaded, or used in any way without the expressed, written permission of the photographer.
Log in to follow or message this photographer or report this photo.